Tag Archives: food

Visiting the world’s largest oregano processor

Ever bought any dried oregano or eaten anything with oregano in it? Then you’ve probably eaten some that came from the Kutas factory in Turkey. Here you’ll find and smell the most oregano in one place in the world, as … Continue reading

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Creating a vibrant gastroeconomy in Turkey

How do you get people to treat food and cuisines as a serious part of the creative economy that supports economic as well as social development in a country? That is what a group of restaurateurs in Turkey have just … Continue reading

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Trading #food between countries – it’s harder than you think, especially if you’re a small producer

How to trade food between countries has been the lifetime’s work of Elsa Fairbanks. She’s worked on exporting food from the UK for all her career and is now a director of Food and Drink Exportese Ltd. It’s an issue … Continue reading

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There’s more to #cookery books than recipes – an interview with Dr Eileen White

Pictures of some of the cook books discussed. Reproduced with the permission of Special Collections, Leeds University Library You can learn about a lot more than recipes from studying cookery books through the ages as I heard from Dr Eileen … Continue reading

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‘#bittersweetbrexit: The future of #food, #farming, #land and #labour’- Time for a big debate, says Dr Charlie Clutterbuck

I’ve known soil zoologist Dr Charlie Clutterbuck for years. He’s passionate about the need to understand the vast array of living organisms in the soil. He’s also always been deeply concerned about the people who work on the land and … Continue reading

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Cutting #livestock consumption to prevent further wildlife extinction

There was a major conference on Extinction and Livestock in London last week, 5-6 October 2017.  The contributions will be put up on line in due course but I took the chance to interview some of those present. Here’s a … Continue reading

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Transforming #agriculture to meet the Sustainable Development Goals (#SDGs)

Hans Herren, CEO of the Millennium Institute, Washington DC and founder of Biovision Foundation for Ecological Development in Zurich, argues that the Sustainable Development Goals offer the way to reshape agriculture in a way that will help meet these goals, … Continue reading

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